Chicken Pasta Salad with Grapes

Chicken Pasta Salad with Grapes
Category, DifficultyBeginnerYields1 ServingTotal Time30 mins
Chicken Pasta Salad with Grapes
 1 Bio XXI Andean Penne Pasta Bio XXI
 1 Whole chicken breast
 200 g Seedless green grapes
 3 tbsp Mayonnaise
 1 tbsp Natural Yogurt
 Ground Tarragon (to taste)
 Walnuts (to taste)
 Salt (to taste)
 Pepper (to taste)
Preparation
1

Cook the Bio XXI pasta as per package instructions.

2

Cook the chicken breast in boiling water with a bit of salt. Cut it up in strips and let it cool down

3

Mix the chicken with the grapes, the cold pasta, and the Tarragon.

4

Mix the mayonnaise and yoghurt with pepper and salt to taste. Mix the dressing with the salad, merge well.

5

Serve with chopped walnuts on top.

Decorations
6

Decorate the dishes with fresh herbs, lemon zest, grated cheese, or any ingredient that you think highlights the main sauce’ flavours.

Ingredients

 1 Bio XXI Andean Penne Pasta Bio XXI
 1 Whole chicken breast
 200 g Seedless green grapes
 3 tbsp Mayonnaise
 1 tbsp Natural Yogurt
 Ground Tarragon (to taste)
 Walnuts (to taste)
 Salt (to taste)
 Pepper (to taste)

Directions

Preparation
1

Cook the Bio XXI pasta as per package instructions.

2

Cook the chicken breast in boiling water with a bit of salt. Cut it up in strips and let it cool down

3

Mix the chicken with the grapes, the cold pasta, and the Tarragon.

4

Mix the mayonnaise and yoghurt with pepper and salt to taste. Mix the dressing with the salad, merge well.

5

Serve with chopped walnuts on top.

Decorations
6

Decorate the dishes with fresh herbs, lemon zest, grated cheese, or any ingredient that you think highlights the main sauce’ flavours.

Chicken Pasta Salad with Grapes
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